Nutrition and Dietetic
Job openings in New Mexico
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Your Name: Alex McElroy
Title: Dietitian
Job Description: Place of Performance: The work to be performed under this task order will be at the 377th MDG Medical Treatment Facility (MTF) located at 1501 San Pedro Dr. SE, on Kirtland AFB, Albuquerque, NM.
Scheduled/Hours of Performance: Monday-Friday, shifts will normally be scheduled for an eight (8) hour period between 6:30am and 1730. In no instance shall the HCW provide services in excess of eight (8) hours per day or forty (40) hours per week.
Minimum Requirements:
Degree: Bachelor's Degree.
Education: Graduate from a college or university accredited by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) or completion of a Didactic Program in Dietetics (DPD) accredited by the ACEND or completion of a post Baccalaureate degree Dietetic Internship Program of supervised practice (for a minimum of 1200 hours) accredited by ACEND.
Registration: Possess current registration as a Registered Dietitian from the Commission of Dietetic Registration of the Academy of Nutrition and Dietetics.
Experience: Possess three (3) years of experience in wellness, sports nutrition, or nutrition education. Should be a role model in weight, fitness and other healthy lifestyle behaviors.
Board Certification: Board eligible Certified Specialist in Sports Dietetics and must be successfully granted provider privileges by the Credentials Office and maintain privileges.
Licensure: Current, full, active and unrestricted dietetics license or certification as requires in the task order.
Legal Authorization to Work in the United States: HCWs performing under this contract must be a U.S. Citizen
Core Duties
1.) Plan and organize work of considerable difficulty and responsibility under minimal supervision.
2.) Participate in research and performance improvement studies.
3.) Conduct nutrition assessment/evaluation which includes nutrient intake, activity level, appetite, intake of vitamins, minerals, nutritional supplements, and other complimentary alternative medicine usage, weight history, taste changes, feeding problems, food intolerance, food-drug interactions, unhealthy diet behaviors, socioeconomic and ethnic background, documented medical history, current diagnoses and medical treatment modalities, current drug therapy, and clinical signs and symptoms of nutritional deficiencies.
4.) Apply the basic principles of enteral and parenteral nutrition support.
5.) Apply principles and practices of clinical dietetics and medical nutrition therapy in order to plan, develop, and independently coordinate medical nutrition therapy intervention, interdisciplinary care plans, and nutrition education activities.
6.) Conduct studies, analysis, and document findings to evaluate staff, food, nutrition supplements/feeding or meal alternatives and therapies, supplies, equipment, and service in order to improve the efficiency of the operation.
7.) Apply current food service systems management, principles, and practices within a healthcare environment.
HCW duties in addition to Core Duties:
1.) The basic principles of enteral and parenteral nutrition support are not a requirement for the 377th Medical Group.
2.) Employ evidenced-based nutrition methods and behavior change theories to develop, coordinate, implement, market, and evaluate comprehensive primary, secondary and tertiary nutrition programs and services, as well as other related health and wellness programs, aimed at nutrition improvement, total force readiness and disease prevention/intervention for the beneficiary population.
3.) Deliver briefings, educational sessions, seminars, and worksite wellness programs, as needed.
4.) Regularly research, develop/acquire, and maintain materials to implement comprehensive evidence-based nutrition programs and services to meet population health priorities and beneficiary needs.
5.) Participate in teleconferences, updates, working groups, review panels, symposiums related to nutrition education/MNT programming, management, or operations.
6.) May be required to travel, at Government expense, to attend directed training and/or conferences.
7.) Use a wide range of principles, practices, and procedures of the science of dietetics and behavior change theories required to plan, implement, and evaluate nutrition programs.
8.) Employ appropriate social marketing tools to meet program goals and objectives.Position Type: Full Time, Temporary/Contract
Closing Date:
Application link: http://jacksonhealthcare.wd1.myworkdayjobs.com/careers-JHGS/job/Kirtland-AFB-New-Mexico/Dietitian_JR106008
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Title: Part-Time Sales Manager, Albuquerque Area
Job Description: SimplyThick is seeking a part-time Territory Sales Manager, based in the Albuquerque area, dedicated to servicing and growing sales in New Mexico. Primary sales call points are the dietary, nutritional, and speech therapy departments at hospitals and long-term care facilities.
Job responsibilities include providing top-notch customer service to existing accounts via phone, email, and/or in-person product demonstrations; working with food distributors; resolving customer complaints by investigating problems and developing solutions; and contributing to the sales team effort as needed.
For more information, please reach out to Erica Gradwell, MS, RD, at 303-550-8885 or erica.gradwell@simplythick.com.Position Type: Part Time
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Title: Certified Diabetes Educator - Peds Endocrinology (Albuquerque)
Job Description: Presbyterian is seeking a Diabetes Educator to provide direct patient care to an assigned group of patients between 0- 18 years in an Outpatient Clinic. The Diabetes Educator is responsible for teaching and learning all about type 1 and type 2 diabetes and Pediatric Nutrition. This position has the opportunity to grow and develop skills with diabetes technology and working with an interdisciplinary team.
Position Type: Full Time
Closing Date:
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Title: Clinical Dietitian - Peds GI
Job Description: Presbyterian is seeking a Clinical Dietitian to provide direct patient care to an assigned group of patients in an Outpatient Clinic. The Clinical Dietitian works closely with the medical and interdisciplinary team to provide nutrition screening and assessment, nutrition diagnosis, developing and implementing nutrition interventions, nutrition education of patients and families, and monitoring and evaluating patient progress at various stages of treatment and/or recurrence. Population served may include oncology, surgical and metabolic weight loss programs or other.
Position Type: Full Time
Closing Date: June 01, 2025
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Job Description: Registered Dietitian
Competitive pay
Join Healthcare Services Group (HCSG) as a Registered Dietitian, where you will play a critical role in managing nutritional services at a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and make a difference!
Available Benefits For All Employees
Free Telemedicine*
Free Prescription Discount Program
Free Employee Assistance Programs
Get paid when you need it with PNC EarnedIt
Financial Wellness Support from PNC Workplace Banking
Hands-on-Training & Support
Career Development
Additional benefits may vary by location and eligibility. Additional benefits may include vacation, holiday, and sick pay, as well as medical, dental, vision, 401(k), Employee Stock Purchase Plan, and other voluntary insurance products. Ask your interviewer for details.
*Not available in AR.
Responsibilities
Assess the nutritional needs of residents and develop individualized meal plans.
Ensure compliance with federal, state, and local regulations and guidelines.
Monitor and document residents' nutritional status and progress.
Provide nutrition education and counseling to residents, families, and staff.
Collaborate with interdisciplinary teams to improve residents' overall health and well-being.
Provide coverage in multiple buildings based on company needs.
All other duties as assigned.
Qualifications
Bachelor’s degree in Nutrition, Dietetics, or a related field.
Registered by the Commission on Dietetic Registration.
Hold a Certification/License in good standing within the state of practice.
Knowledge of state survey process and compliance with nutrition care regulations (preferred, but not required).
Strong organizational and communication skills.
Maintain a positive attitude and effectively communicate with building occupants, administration, and HCSG leadership to perform daily tasks.
Compliance with COVID-19 vaccination policies
If multi-site registered dietitian, must have valid Driver's License
Ready to Join Us?
If you're looking for a role where you can contribute to residents' health and well-being through excellent nutritional care and be part of a supportive and dedicated team, apply now and start making a difference at HCSG!
HCSG is proud to be an equal opportunity employer committed to diversity and inclusion in the workplace. We encourage employees to bring their authentic, original, and best selves to work for a culturally inclusive team. We offer equal employment opportunities (EEO) to all employees and applicants regardless of race, color, religion, sex, national origin, age, disability, genetics, ethnicity, pregnancy status, gender identity, sexual orientation, marital status, political opinions or affiliations, veteran status, or other legally protected classes. HCSG also complies with applicable state and local laws and federal law requirements that govern nondiscrimination in every location where we operate.Position Type: Part Time
Closing Date:
Application link: https://careers-hcsgcorp.icims.com/jobs/634390/registered-dietitian/job?mode=job&iis=EatRight&iisn=Corp+Posting
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Title: OUTPATIENT REGISTERED DIETITIAN
Job Description: ESSENTIAL DUTIES, FUNCTIONS AND RESPONSIBILITIES
Participates in dietitians staff meetings and collaborates with updating and developing department policies and procedures.
Participates, as requested, in committees relating to nutrition, food service, bioethics, performance improvement/quality assurance and department related issues.
Prepares reports and materials to meet program and CMS requirements; including data records, notes, meeting minutes and other information.
Monitors inventory of program equipment, supplies, patient supplements and materials. Ensures adequate availability of educational materials to conduct work activities.
Performs general/clerical tasks, which may include answering telephone calls, scheduling appointments, making copies, sending/receiving faxes, filing documentation, processing incoming/outgoing mail, or performing light housekeeping tasks.
Re-assesses patient’s nutritional status to determine appropriate nutrition intervention(s) and recommendations. Provides recommendations to physicians and healthcare providers regarding lab tests and need of referrals.
Collaborates with providers to identify patients in need of nutrition referrals or counseling; accept or transmit verbal or electronically transmitted orders from physicians consistent with an established protocol to implement medical nutrition therapy.
Implements the Nutrition Care Process to develop an individualized plan that is consistent with the patient’s cultural, social, and physiological needs, and communicates the treatment plan to patients, family members and caregivers.
Coordinates services with other departments or outside facilities and provides information on community resources, and programs to maximize patient’s nutritional well-being.
Serves as a resource to other healthcare providers and works with the interdisciplinary team to establish, document and update patient’s plan of care to achieve goals.
Selects and develops educational materials and methods appropriate for individual patient and groups.
Promotes compliance with regulatory agencies and accreditation requirements by following the institutional and departmental policies and procedures.
Develops activities and educational programs for patients with diabetes and collaborates with the Special Diabetes Program (SDPI) to achieve goals.
Stays abreast on diabetes care and education by maintaining a minimum of 15 CEU’s per year and submits evidence of completion to the Clinical Dietitian Manager and the Pharmacy ADCES Credentialing personnel.
Supports the inpatient setting by providing coverage in the absence of the inpatient dietitian and complete consults in the Electronic Health Record (EHR) according to department policies.
Supports the inpatient Dietitian and the Nutritive Services Department by reviewing and approving patient menus and nutritional supplements on a yearly basis.
Identifies ways to improve patients care and provides recommendations to Clinical Dietitian Manager, the Director of Nutritive Services, and related committees.
Documents nutrition interventions in EHR in accordance with policies, procedures and regulations.
Maintains professional competencies and proficiency through continuing education. Attends staff meetings and outside workshops.
Participates in routine record maintenance in compliance with FDIHB, Federal and related regulatory policies.
Reviews and develops appropriate educational materials for professional and paraprofessional staff who provide services to patients and the community.
Collaborates with other departments in the development of nutrition group classes and programs in the outpatient and in-patient settings.
Performs other duties as assigned.Position Type: Full Time
Closing Date:
Application link: https://recruiting2.ultipro.com/FOR1019FDIH/JobBoard/7aa05ce1-542f-4ed6-9385-15dab39f6bcd/OpportunityDetail?opportunityId=7598115b-c16a-4593-8895-3f936647dcec
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Title: Dietitian
Job Description: $25,000 RETENTION BONUS AND WORK FROM HOME!
(Will require going into the Artesia, New Mexico clinic 2x a month)
NO EXPERIENCE REQUIRED (PAID TRAINING)
As a Registered Dietitian at DaVita, you’ll be a part of a Team that values work-life balance and where your personal and professional growth is a top priority.
DaVita has an open position for a Registered Dietitian who will be a vital member of each patient’s core care team. You will analyze lab-work results and educate patients-and their families-on what to eat accordingly. Your ability to influence and lead will be critical to helping them live better lives. If you love patient-centered health care and knowing patients on a personal level—now is your time to explore your next journey—at DaVita.
What you can expect:
Build meaningful and long-term relationships with patients and their families in an intimate outpatient setting.
Support up to 30 patients at a time
Be a part of a Team that appreciates, supports and relies on each other in a positive environment.
Performance-based rewards based on stellar individual and team contributions.
What we'll provide:
DaVita is a clinical leader! We have the highest percentage of facilities meeting or exceeding CMS's standards in the government's two key performance programs. We expect our nurses to commit to improving patient health through clinical goal-setting and quality improvement initiatives.
Comprehensive benefits:
DaVita offers a competitive total rewards package to connect teammates to what matters most.
We offer medical, dental, vision, 401k match, paid time off, PTO cash out, paid training and more.
DaVita provides the opportunities for support for you and your family with family resources, EAP counseling sessions, access to Headspace®, backup child, elder care, maternity/paternity leave, pet insurance, 10 free therapy sessions a year, and so much more!
Requirements:
State licensure required if licensure is available in the state where the facility is located
Bachelor's degree in Nutrition, Dietetics, or similar area required
Ability to work flexible schedules, possibly for multiple facilities and travel when needed
After hire and training, successful completion of the Competency Assessment for Renal Dietitians (CARD) with a score of at least 80% required
Intermediate computer skills and proficiency with MS Word, Excel, and Outlook required as well as functional proficiency with DaVita specific applications within 60 days
Now is your time to join Team DaVita. Take the first step and apply now.
#LI-PB1Position Type: Full Time
Closing Date:
Application link: https://davita.wd1.myworkdayjobs.com/DKC_External/job/04348---Artesia-Dialysis-NM/Seeking-Experienced-Registered-Dietitian--RD---_R0369745
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$25,000 RETENTION BONUS AND WORK FROM HOME!
(Will require going into the Artesia, New Mexico clinic 2x a month)
NO EXPERIENCE REQUIRED (PAID TRAINING)
As a Registered Dietitian at DaVita, you’ll be a part of a Team that values work-life balance and where your personal and professional growth is a top priority.
DaVita has an open position for a Registered Dietitian who will be a vital member of each patient’s core care team. You will analyze lab-work results and educate patients-and their families-on what to eat accordingly. Your ability to influence and lead will be critical to helping them live better lives. If you love patient-centered health care and knowing patients on a personal level—now is your time to explore your next journey—at DaVita.
What you can expect:
Build meaningful and long-term relationships with patients and their families in an intimate outpatient setting.
Support up to 30 patients at a time
Be a part of a Team that appreciates, supports and relies on each other in a positive environment.
Performance-based rewards based on stellar individual and team contributions.
What we'll provide:
DaVita is a clinical leader! We have the highest percentage of facilities meeting or exceeding CMS's standards in the government's two key performance programs. We expect our nurses to commit to improving patient health through clinical goal-setting and quality improvement initiatives.
Comprehensive benefits:
DaVita offers a competitive total rewards package to connect teammates to what matters most.
We offer medical, dental, vision, 401k match, paid time off, PTO cash out, paid training and more.
DaVita provides the opportunities for support for you and your family with family resources, EAP counseling sessions, access to Headspace®, backup child, elder care, maternity/paternity leave, pet insurance, 10 free therapy sessions a year, and so much more!
Requirements:
State licensure required if licensure is available in the state where the facility is located
Bachelor's degree in Nutrition, Dietetics, or similar area required
Ability to work flexible schedules, possibly for multiple facilities and travel when needed
After hire and training, successful completion of the Competency Assessment for Renal Dietitians (CARD) with a score of at least 80% required
Intermediate computer skills and proficiency with MS Word, Excel, and Outlook required as well as functional proficiency with DaVita specific applications within 60 days
Now is your time to join Team DaVita. Take the first step and apply now.
#LI-PB1Position Type: Full Time
Closing Date:
Application link:https://davita.wd1.myworkdayjobs.com/DKC_External/job/04348---Artesia-Dialysis-NM/Seeking-Experienced-Registered-Dietitian--RD---_R0369745